This post is pretty self-explanatory. It's going to take you on through our Italian food journey and probably make your mouth water!
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| Our favorite way to start the day with cappuccinos and chocolate hazelnut croissants |
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| Antipasto with salamis, prosciutto, olives and pickled artichokes |
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| Tortellini, baked artichoke and fried fish |
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| Thin crust pizza with sausage, mushrooms and black olives |
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| Bruschetta with some spicy pickled pepper topping |
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| Crab pasta and steak with fresh parmesan |
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| Two types of ravioli with more antipasti |
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| Cicchetti and vino in venice |
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| Calzone with ham and onions |
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| Mussels, and homemade sausage and potatoes |
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| Flan and tiramisu |
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| Seafood pasta |
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| Casatta |
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